World Pie Championship judge John Young poses with two scotch pies for photographers during the judging of the competition in Dunfermline, Scotland November 7, 2007. The competition, now in its ninth year, has five former world champions and over seventy bakers and butchers taking part. [Agencies]
World Pie Championship judges examine a "bridie style" pie during the judging of the competition in Dunfermline, Scotland November 7, 2007. The competition, now in its ninth year, has five former world champions and over seventy bakers and butchers taking part. [Agencies]
A selection of scotch pies are photographed during the World Pie Championship judging in Dunfermline, Scotland November 7, 2007. The competition, now in its ninth year, has five former world champions and over seventy bakers and butchers taking part. [Agencies]
A World Pie Championship judge holds a scotch pie during the judging of the competition in Dunfermline, Scotland November 7, 2007. The competition, in its ninth year, has five former world champions and over seventy bakers and butchers taking part. [Agencies]
World Pie Championship judges smell a "bridie style" pie during the judging of the competition in Dunfermline, Scotland November 7, 2007. The competition, now in its ninth year, has five former world champions and over seventy bakers and butchers taking part. [Agencies]